Features:
1) Chinese fresh garlic
2) Variety:
a) Normal white garlic
b) Pure white garlic
3) Size: 4.5cm up, 5.0cm up, 5.5cm up, 6.0cm up, 6.5cm up
4) Supplying period:
a) Fresh season: early June to September
b) Cold Storage season: September to next June
5) Deep-processed products:
a) Fresh garlic cloves
b) Dehydrated garlic power, dehydrated garlic granules, dehydrated garlic flakes
c) Frozen garlic cloves

Details:
1) Plump shaped bulbs offering full flavored cloves that have a purplish hue
2) Shelf life is long and under proper conditions can be stored for up to 9 months
3) Produce wonderful flavors and have the beneficial effect of reducing
bacteria, keeping the heart in good condition and immunity

Loose packing:
10kg/ctn, 10kg/mesh bag, 20kg/mesh bag

Small packing:
1kg/bag, 10bags/ctn
500g/bag, 20bags/ctn
3pcs/bag, 10kg/ctn
4pcs/bag, 10kg/ctn
5pcs/bag, 10kg/ctn